North Dublin, Contract

We are currently recruiting for a Barista to join our team in Dublin Airport. As a Barista you will take responsibility for front of house in the café, providing a vibrant, comprehensive and confident barista service, engaging with customers and providing additional support in the kitchen are if required.

This is a full time role working 39 hours per week.

Job Responsibilities

  • Production and delivery of coffee/ food in line with the franchise’s brand standards and recipes
  • Perform basic service, food production and/or administrative tasks
  • Take payment and keep financial records as required
  • Restock goods and ensure appropriate displays of merchandise
  • Clean back of house areas, crockery and cutlery using equipment when trained to do so
  • Clean and tidy counter, preparation and public areas
  • Report to line manager any feedback, complaints, suggestions, stock needs, breakages, faults or hazards identified during the course of the work
  • Perform daily paper/computer work as assigned
  • Follows safety procedures in line with health and safety requirements
  • Undertake training as required


  • Food hygiene certificate – Level 2 desirable – training can be provided.
  • 1-2 years’ experience in a cafe area or food services desirable
  • Good level of spoken English
  • Have your own transport or be able to get to the Airport for early starts
  • Manual handling cert desirable – training can be provided.
  • Eligible to work and live in the EU.
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